一匙金黃，滿溢蔥香。

A Spoonful of Gold, Rich with Shallot Aroma.

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醬見滕匠心打造，選用台灣紅羽土雞慢火熬製出的純淨雞油，融合手工爆香紅蔥頭，交織出層層分明的鹹香與油香。這不只是一瓶醬，更是一段熟悉的台灣味記憶，讓餐桌上每一口都有講究。

Crafted by JIAN JIAN TENG, this signature sauce blends slow-rendered chicken oil from native Taiwanese red-feather chickens with hand-fried shallots for a richly layered, savory aroma. More than a condiment—it’s a taste of Taiwan, elevated with care.

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• 台灣紅羽土雞熬製

Slow-rendered oil from native Taiwanese chicken

• 手工紅蔥，香氣濃郁

Hand-fried shallots, intensely aromatic

• 無人工添加／無防腐劑

No artificial additives or preservatives

• 拌、淋、炒皆宜

Perfect for drizzling, mixing, or stir-frying

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適合拌飯、拌麵、炒青菜、提香湯品。也可搭配蒸豆腐或煎蛋，讓簡單料理更有層次。

Ideal over steamed rice or noodles, in stir-fries, or to enrich broths. Try it with tofu or eggs for an easy flavor upgrade.

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一匙清香，淬鍊雞脂的溫潤與甘甜。

A Spoonful of Freshness, Infused with Golden Chicken Essence.

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醬見滕精心熬製的「滕香青蔥雞油」，選用台灣紅羽土雞慢火萃取雞脂，結合新鮮青蔥手工爆香，釋放自然蔥香與金黃油香。適合多種料理搭配，是一款簡單卻講究的風味醬油。

Teng’s Scallion Chicken Oil is a refined blend of slow-rendered oil from native Taiwanese red-feather chickens and fragrant hand-fried scallions. A clean, savory flavor that elevates any dish—simple, versatile, and exquisitely crafted.

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• 紅羽土雞雞油慢火熬煮

Slow-rendered chicken fat from native red-feather chickens

• 新鮮青蔥手炒釋香

Hand-fried fresh scallions for a vibrant aroma

• 無香精無防腐

No artificial flavors or preservatives

• 台式經典風味，日常百搭

Taiwanese kitchen classic, made premium

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可淋在白飯、拌麵、炒蛋、炒青菜，甚至作為燙青菜的提香醬油。家常料理，一匙即升級。

Drizzle over warm rice or noodles, stir into eggs or sautéed greens, or use as a finishing touch for steamed vegetables—one spoonful brings depth and aroma.

熱辣直火，香氣四溢。

Fiery and Fragrant, Crafted with Depth.

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嚴選台灣在地辣椒、蒜頭與乾香料，以低溫慢炒激發香氣，融合雞油底蘊，造就一款香辣帶勁、餘韻悠長的拌醬。無論是拌麵、沾餃、拌青菜或拌冷盤，一匙即燃味蕾。

Made with locally sourced chilies, garlic, and spices, slow-cooked to coax out their aroma, and blended with savory chicken oil for added depth. Teng’s Spicy Chili Oil Blend is bold, balanced, and deeply aromatic—perfect for noodles, dumplings, greens, or cold dishes.

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• 雞油為底，香而不膩

Chicken oil base—rich but clean

• 手工爆香辣椒與蒜頭

Hand-fried chili and garlic for layered heat

• 無添加香精／無防腐劑

No artificial additives or preservatives

• 拌、炒、沾皆宜

Ideal for mixing, sautéing, or dipping

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適合拌入乾麵、拌飯、炒蛋、炒空心菜，也可作為餃子、燙肉、涼拌菜的沾醬使用。

Stir into noodles, rice, or sautéed greens; spoon over tofu or dumplings—it’s the heat your table craves.